Quick & Healthy ~ Garlic Margherita Chicken

Quick & Healthy

Garlic Margherita Chicken

You'll LOVE this Fast & Easy 

Clean Eating Recipe! 

Prep Time: 15 Minutes        Cook Time: 15 Minutes        Total Time: 30 Minutes!

Yields 4 - 6 Servings

Ingredients:

Chicken:

1. 1 Lb Chicken Breast (or tenders), Cut into 1" pieces
2. 1 Tsp Olive, Coconut OR Avocado Oil (Your Preference)
3. 1 Large Garlic Clove, Crushed
4. 1/4 Tsp Sea Salt
5. Ground Black Pepper (To Taste)

Zucchini and Tomatoes:

1. 1.5 Lbs Zucchini, Cut into Half Moon Shapes
2. 1.5 Cups Fresh, Halved Grape Tomatoes
3. 1 Tsp Olive, Coconut OR Avocado Oil (Your Preference)
4. 1 Large Garlic Clove, Crushed
5. 1/2 Tsp Sea Salt
6. Ground Black Pepper (To Taste)

Directions:

Chicken: 

1. Preheat (cast iron) skillet on medium heat; Add oil to coat
2. Add garlic and cook for just 10 seconds
3. Add Chicken, Sprinkle with sea salt and pepper (to taste)
4. Cook for 8-10 minutes uncovered, stirring occasionally
5. Transfer to a plate and set aside

Zucchini and Tomatoes:

1. Cook the Zucchini the same way as Chicken but for 6 minutes, adding tomatoes during the last 3 minutes of cooking time
2. Add chicken back to skillet; Heat until Warm
3. Remove from heat, Sprinkle with Fresh Basil 

Enjoy!

(Can be refrigerated in a glass, air tight container for up to 5 days)